Food Vendor Menus – Saturday, June 29

Food Vendors:

Craig Lucarno Catering:
– Local Ground Beef Burger: Robie Farm Burger with option of cheese, served on seeded bun
– Fresh Veggie Burger: Grated fresh vegetables, fresh herbs, ground beans and oats, served on seeded bun
– Broccoli Slaw: Grated Broccoli, Cabbage, Carrots, and Red Onion with a Sweet Whole Grain Mustard Vinaigrette
– Asian Style Noodle Salad: Green Onion, Shredded Carrot, Toasted Sesame, and Tofu
– Rosemary and Sea Salt Potato Chips
– Grilled Marinated Mixed Vegetables

ripienaWoodbelly Catering:
Piadina sandwiches: Thin “italian” tortillas made with local organic wheat flour & seasonal greens. Fresh Mozzarella from Maplebrook. Several fresh meat and veggie options available, as well as plain grilled cheese for the kids.

Artesano Ice Cream: Ice Cream (website)

Maple Harvest Specialties: Maple Kettle Corn & Maple Cotton Candy (website)

The Candy Man: Ice Cream Novelties & Homemade Desserts